Sweet & Smoky Tempeh Fajitas (with Black Bean-Lime Dip)
It’s fajita night! Fajitas were on regular rotation for our family dinners growing up. It was a meal which pleased all of us as as we could assemble our own plates, simply adding what we liked to our...
View ArticleChoosing Raw: The Book
I’ve been anticipating this book since before it was even announced, so you can bet I’m absolutely thrilled it’s finally arrived! I’d be surprised if you’re a blog reader and haven’t come across Gena...
View ArticleQuick and Easy Lentil-Yogurt Salad
Quick and simple is the name of the game around these parts at the moment! I’m working away to get my dissertation written. After two weeks away it was a bit tough getting back into it, especially...
View ArticleChili Quinoa-Bean Bites (with Chipotle Mashed Sweet Potatoes)
So, the countdown has begun until I leave Bath and head back to London! I mentioned I’ve been working on my dissertation, and handing that in marks the end of my master’s course which was the reason I...
View ArticleNutty Quinoa with Inca Berries
Have you tried Inca berries? You might well have, you just don’t know it… Inca berries or golden berries, those shrivelled, orange-coloured fruits you see below, also go by the more common name of...
View ArticleTempeh Kofte with Roasted Aubergine and Minted Yogurt
Thanks for all your patience with my less-than-regular posting lately. If you follow me on Facebook, you might have caught my message that I’ve been moving house, and so blogging had to go on the...
View ArticleMaple-Orange Roasted Chickpeas & Carrots ( & Brown Rice Bowl)
I haven’t had much chance to cook with home-grown vegetables this summer since I haven’t been at my family home to enjoy the garden. Last year I loved spending lots of time outside helping my Mum out...
View ArticleEasy Lentil-Hazelnut Pâté
So this one definitely isn’t going to win any beauty contests, but looks aside, it’s pretty wonderful! We can always do with a quick and easy spread/dip to add to our repertoires and the rich, savoury...
View ArticleSweet Potato, Beetroot & Ginger Tempeh Sushi
A lot of people think sushi is all about raw fish, but it doesn’t have to be that way. In fact, the word “sushi” actually refers to the seasoned rice which can, but doesn’t have to be, paired with...
View ArticleFreekeh with Butternut Squash, Orange & Shallots
Hello and welcome to the December ’14 Virtual Vegan Potluck! I loved taking part last year so when the event rolled around again I signed up straight away. I brought Vegan Crepes with Date &...
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